Allergens & Dietary Information
Effective Date: 10 August 2026
At Cafe Reze, we want guests to make informed choices. This page explains how to use menu information related to allergens and dietary preferences.
1. Important Allergen Notice
Our kitchen handles common allergens including, but not limited to, milk, eggs, fish, shellfish, peanuts, tree nuts, soy, wheat/gluten, and sesame.
Because ingredients are prepared in shared kitchen spaces, we cannot guarantee that any item is completely free of traces of allergens.
2. Menu Labels and Dietary Tags
Any dietary labels (for example: vegetarian, vegan, halal-friendly, gluten-conscious) are provided for guidance only.
- Ingredient suppliers and recipes may change from time to time.
- Preparation methods may differ by shift or availability.
- Always confirm your needs directly with us before ordering.
3. Severe Allergies
If you have a severe allergy or medical dietary condition, please contact us before placing your order. We will tell you what can reasonably be accommodated, but we may advise against ordering specific items where risk remains.
4. Customer Responsibility
- Review item descriptions carefully before checkout.
- Add allergen notes in your order instructions where possible.
- Call us directly to verify uncertain ingredients or preparation methods.
5. No Medical Advice
Information on this page and in menu descriptions is not medical advice and should not replace advice from a qualified healthcare professional.
6. Limitation
To the fullest extent permitted by law, Cafe Reze is not liable for adverse reactions where allergen exposure results from undisclosed conditions, shared-kitchen cross-contact risks, customer-provided misinformation, or factors outside our reasonable control.
7. Contact Us Before Ordering
For ingredient checks or dietary clarification, contact us before you place an order:
Phone: +256 701 578764
Alternative: +256 772 151074
Email: rezecafe@gmail.com
Address: Buganda Road, Opposite Mukwano Courts, Kampala, Uganda